Sample Lounge Server Resume

Posted in Food Service Resume Examples

Joan Herron
2592 Still Street
Crestline, OH 44827
(222)-946-3802
[email]

Job Objective A well organized Lounge Server seeking a job in your company.

Highlights of Qualifications:

  • Strong experience in serving food and beverages in hotel lounges
  • Profound knowledge of menu items, ingredients and preparation methods
  • Exceptional knowledge of food and beverage service standards
  • Familiarity with various drink recipes
  • Wide knowledge of food and beverage items
  • Ability to maintain confidentiality of guest information and pertinent hotel data
  • Ability to operate cash register
  • Ability to deal with high volume customers
  • Ability to stand and walk for long periods of time
  • Ability to maintain positive working relationships with co-workers
  • Superior communication and problem solving skills

Professional Experience:

Lounge Server
Greektown Casino-Hotel, Crestline, OH
August 2007 – Present

  • Served food to customers seated in lounge.
  • Maintained lounge area clean and organized.
  • Greeted and seated customers in a friendly manner.
  • Removed dirty dishes and clutters from tables.
  • Delivered customer orders in a timely fashion.
  • Refilled beverages and provided extra condiments to the table.
  • Served alcoholic beverages as per Federal, State and Local standards.
  • Prepared checks and processed customer payments.

Lounge Server
Concord Hospitality, Crestline, OH
May 2004 – July 2007

  • Cleared and cleaned tables for next customer.
  • Responded to customer’s questions regarding menu selections.
  • Contacted kitchen staffs about recook orders and wait time.
  • Informed kitchen staffs about customer’s additional meal requirements and special requests.
  • Adhered to food safety and sanitation standards.
  • Ensured lounge area was fully staffed to handle high volume customers.
  • Reported unsafe conditions to Manager promptly.
  • Participated in training seminars and attended regular restaurant meetings.

Education

Associate Degree in Restaurant Management
Mid Michigan Community College, Harrison, MI


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