Great Sample Resume

Food And Beverage Controller Resume

When writing a Food And Beverage Controller Resume remember to include your relevant work history and skills according to the job you are applying for. Whether you're seeking an entry-level position or have been in your career for a few years, exposing your relevant achievements in your resume can allow you to stand out and get that job interview.

This resume example is a great representation of what a hiring manager is looking for in a Food And Beverage Controller Resume. Feel free to use this example for reference as you create your own resume or use this easy resume builder that will guide you through every step of your building your resume in just a few minutes.

Here is the Food And Beverage Controller Resume example:

Robert Leigh

1897 Lightning Point Drive

Memphis, TN 38118

(555)-555-5555

[email]

Job Objective To secure a position as Food And Beverage Controller and to be considered a valued member of your team.

Highlights of Qualifications:

  • Huge knowledge about varied types of foods and beverages
  • Familiarity with inventory management systems
  • Wide knowledge of business administration of a food and beverage operation
  • In-depth knowledge of ordering and inventory systems
  • Ability to review consumption data with Food and Beverage management
  • Ability to prepare monthly F&B related reconciliations and F&B monthly reports.
  • Superior communication, organization and presentation skills

Professional Experience:

Food And Beverage Controller

Lucky Eagle Casino, Memphis, TN

August 2005 – Present

  • Coordinated with purchaser and monitored issuance of official orders.
  • Managed availability of beverage items and system of issues to bars.
  • Corresponded about food and beverage purchases and imparted sales analysis of items.
  • Outlined feasibility studies and issue times for all stores.
  • Guided staff and formulated a food and beverage control report.
  • Maintained prices of items and outlined lob description for staff.

Food And Beverage Controller

Doubletree Ocean Point Resort & Spa, Memphis, TN

May 2000 – July 2005

  • Coordinated with Senior Management and extended financial analysis support.
  • Established the process for submission and authorized validity of inputs.
  • Formulated accounts and monitored stock availability.
  • Reviewed profit or loss on each item.

Education

Bachelor’s Degree in Hotel Management

Black Hills State University, Spearfish, SD

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  • March 1, 2024Create Date
  • March 1, 2024Last Updated
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