Thai Chef Resume
Here is the Thai Chef Resume example:
Bradford Thornburg
305 Johnny Lane
Waukesha, WI 53186
(555)-555-5555
[email]
Job Objective Looking for a Thai Chef position with a growing organization.
Highlights of Qualifications:
- Wide experience in Thai cuisine preparation in restaurant
- Profound knowledge of food ingredients used in Thai cooking
- Sound knowledge of every facet of Thai food cooking procedures and exclusive techniques
- Proficient in Thai food and classic Royal Thai cuisine preparations
- Skilled at alluring carving of fresh fruits and vegetables
- Ability to read, converse and write in Thai Language
- Ability to cook exclusive food items for guests having specific food intolerances and allergies
Professional Experience:
Thai Chef
Morgans Hotel Group, Waukesha, WI
August 2007 – Present
- Planned, organized and cooked full course meals along with individual food dishes.
- Outlined menus, tried new recipes with novel choice of spices.
- Assured good quality and apt quantity of served food item.
- Educated staff in cooking, presenting and handling of food.
- Placed orders for food ingredients and required cooking equipments.
- Managed and monitored performance of kitchen staff along with helpers.
- Used effectually all specialized equipments in kitchen.
- Managed Thai food inventory and maintained necessary food supplies and equipments records.
Thai Chef
Pinehurst Resort, Waukesha, WI
May 2004 – July 2007
- Directed, prepared authentic Thai food and other cooking activities.
- Developed menus with implementation of new Thai cuisine preparation procedures and equipments.
- Monitored work of Sous Chef and other staff members to assure best possible food operations quality.
- Complied with food production and presentation standards from Chy Thai Cuisine.
- Facilitated in budget and payroll expenditure control as necessary.
- Ensured to be at par with staffing and sufficient food ingredients supply.
- Supervised seasonings as per taste of Thai cuisine, portion control and plating of food items.
- Provided assistance to Chefs to assure apposite preparation with respect to taste and keep up with delivery time.
- Verified and organized use of fresh products along with dry storage food ingredients used in Thai food preparation.
Education
Bachelor’s Degree in Hotel Management
Western Connecticut State University, Danbury, CT
Thai Chef Resume
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- March 1, 2024Create Date
- March 1, 2024Last Updated
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